{"type":"video","version":"1.0","html":"<iframe width=\"560\" height=\"315\" sandbox=\"allow-same-origin allow-scripts allow-popups allow-forms\" title=\"Запись Оптимизация структуры, сроков производства и качества кексов в\" src=\"https://dpo-video.rosbiotech.ru/videos/embed/15U865yK2jFtwTH7UxYYDM\" style=\"border: none\" allow=\"fullscreen\"></iframe>","width":560,"height":315,"title":"Запись Оптимизация структуры, сроков производства и качества кексов в","author_name":"Main lu46aya_dashka_mail.ru channel","author_url":"https://dpo-video.rosbiotech.ru/video-channels/lu46aya_dashka_mail.ru_channel","provider_name":"PeerTube","provider_url":"https://dpo-video.rosbiotech.ru","thumbnail_url":"https://dpo-video.rosbiotech.ru/lazy-static/thumbnails/c7695ab6-bfbd-44cf-a9d0-46cb1918b1d7.jpg","thumbnail_width":850,"thumbnail_height":480}