{"type":"video","version":"1.0","html":"<iframe width=\"560\" height=\"315\" sandbox=\"allow-same-origin allow-scripts allow-popups allow-forms\" title=\"Запись Технология хлебобулочных и мучных кондитерских изделий\" src=\"https://dpo-video.rosbiotech.ru/videos/embed/9SLQKfdXGVDpnkAnc7944D\" style=\"border: none\" allow=\"fullscreen\"></iframe>","width":560,"height":315,"title":"Запись Технология хлебобулочных и мучных кондитерских изделий","author_name":"Main lomegor150_gmail.com channel","author_url":"https://dpo-video.rosbiotech.ru/video-channels/lomegor150_gmail.com_channel","provider_name":"PeerTube","provider_url":"https://dpo-video.rosbiotech.ru","thumbnail_url":"https://dpo-video.rosbiotech.ru/lazy-static/thumbnails/12ca33cf-b623-4668-9b71-27c8bfa33dad.jpg","thumbnail_width":850,"thumbnail_height":480}